Drinking green tea between meals is a beverage of choice. The primary compound found in green tea is called polyphenolic catechins.
Chatechins are stronger than Vitamin E, which are great for defending the body against free radicals, supporting our immune system. They reduce the risk of strokes and cardiovascular disease aiding the settling of problematic stomachs.
Why drink more green tea?
- April 21, 2025
- 20:04