Eggs

Keep eating eggs – great on the pocket, easy to digest and quick for a snack to fight the sugar cravings.
In a hurry in the mornings, wondering what you can have for lunch, grab your boiled egg out of the fridge. Guaranteed to stop you eating large amounts of carbohydrates during the day, piling on the unwanted kilo’s.
A large egg contains about 5 grams of fat – roughly 1.5g saturated and 2.5g unsaturated. The fat in eggs supply energy and contain fat-soluble vitamins. Eggs are also a source of omega 3 fatty acids.
Enjoy an omelette packed with spinach in the evenings for dinner, give yourself more iron and fibre too. Quick easy meals, with all the power we need!

Share this article:

– read more –

Related stories

Your healthy gut

A healthy gut allows food to travel through the intestines with ease. Only tiny nutrients such as Vitamin C and Zinc, diffuse through the gut

Type 2 Diabetes

Definition Type 2 Diabetes is a progressive disease whereby too much glucose (sugar) is in your blood. Glucose comes from food you eat such as

Why drink more green tea?

Drinking green tea between meals is a beverage of choice. The primary compound found in green tea is called polyphenolic catechins. Chatechins are stronger than